Restaurants

14 in 3 cities

Where the cooking is the reason you came — not the room, not the view, not the list of people who have eaten there.

Düsseldorf

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Restaurant · Düsseldorf
NAGAYA 長屋
The original Nagaya — a one-Michelin-starred Japanese-European fusion kitchen in Little Tokyo, where Yoshizumi Nagaya has spent two decades refining ingredient-led, French-inflected tasting menus.
9 / 10One MICHELIN Star
Restaurant · Düsseldorf
YOSHI by NAGAYA 長屋
A one-Michelin-starred kaiseki counter in Düsseldorf's Little Tokyo, where chef Yoshizumi Nagaya builds a single seasonal omakase around precision, restraint and an exceptional sake list.
8 / 10One MICHELIN Star
Restaurant · Düsseldorf
Yabase やばせ
Uncompromising, traditional Japanese gastronomy completely free of Western fusion trends.
8 / 10